Wild Alaskan salmon fillet baked or grilled with garlic herb butter.

Beef roast slowly simmered until tender. Served with our savory beef gravy.

Four pieces of mouth watering chicken, fried to a crisp golden brown.

Served with mashed potatoes with rich brown gravy and vegetables.

Hand carved turkey breast along with our stuffing, old fashioned gravy and cranberry relish.

A traditional breaded chicken fried steak, seasoned then cooked to a golden brown. Topped with homemade country gravy.

Tender 8 oz, cooked to your liking topped with sauteed mushrooms or onion straws.

Charbroiled to your taste. Topped with mushrooms and onion rings.

Lightly marbled most flavored steak. Garnished with sauteed mushrooms or onion rings.

Select cubes of prime rib served over bowtie pasta topped with brown gravy, a dollop of sour cream and chives, served with garlic bread.

Roasted, tender prime rib served with au jus and creamy horseradish sauce.

The most flavorful in the valley. Served with your choice of potato, baked beans and applesauce.

Chunks of fresh chicken,carrots, are homemade crust oven baked and delicious.

Basted with a blend of spices and hints of applewood, brown sugar and bacon.

3 deep fried fish tacos served with pico de gallo,cabbage and spicy taco sauce, served with rice and beans.

Large prawns, fresh basil, capers, garlic, vine ripe tomatoes, a little white wine all sauteed together and served over a bed of linguini and warm garlic bread.

Jumbo shrimp lightly breaded, deep fried and served with homemade cocktail sauce.

A big splash of lemon with an edge of peppercorn and roasted garlic.

Icelandic cod dipped in our beer batter and deep fried to a golden brown. Served with French fries and cole slaw.

Succulent large shrimp served over fettuccini, topped with tomatoes and fresh parmesan.